52 Best Deviled Eggs Recipes
This is the only list you’ll ever need. This collection of the Best Deviled Eggs Recipes gives you so many Creative Deviled Eggs to make and eat. You’ll never get tired of making them and showing them off.
Save this post and make a different deviled egg recipe once a week. Within a year, you’ll discover a few new favorites that will become your go-to appetizers.
These recipes go beyond the basic egg-mayo-mustard combo. There are fiery eggs, sweet ones, and ones garnished to look like they belong in a fancy restaurant. And save these Christmas deviled egg recipes for the holidays!
In fact, it might surprise you how many different ways there are to make deviled eggs.
When I say this list has the best deviled eggs, I don’t take that title lightly. These recipes taste amazing, look stunning, and are easy enough for beginning cooks.
This list is the ultimate reference for anyone who’s hitting creative roadblocks for parties. Every single recipe on this list is a winner!
What To Put On Deviled Eggs Instead of Paprika
Honestly, there’s nothing wrong with a simple deviled egg that’s dusted with bright red paprika. It’s a reliable go-to that everyone enjoys.
But if you want to branch out and get creative, there are a lot of different things to add to eggs instead of paprika.
Scroll through this list of best deviled eggs recipes and click through to the ones that grab your attention.
Fresh herbs (like cilantro or parsley) are the easiest things to add on top of deviled eggs.
Or think of adding contrasting textures. Since deviled eggs are creamy, add something crispy, like cucumber or radish slices.
Bacon and fresh-shaved parmesan cheese are also really popular deviled egg toppings.
One of my favorite recipes on the list is the bagel and lox deviled eggs. They are topped with everything bagel seasoning, smoked salmon, and bagel crisps. They look and taste like bagels and lox!
Cayenne pepper, mustard seeds, truffle salt, or buffalo sauce will also amplify the flavor and spice.
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Must-Have Deviled Egg Supplies
Before you start hard boiling all your eggs, I found some kitchen gadgets that will make everything much more manageable!
Make cooking eggs easier with this Electric Egg Cooker. It makes the best hard boiled eggs, is easy to clean, and works well.
First, get a deviled egg platter. This little tray has divots that hold the hardboiled egg whites in place while you fill them with the yolk mixture. If you’re going to transport them to the party, get a holder that has an airtight lid.
Next, get a piping bag with tips. Sure, you can always spoon the mixture into the egg whites, but a piping bag makes them look extra fancy without any extra effort.
Finally, grab a good pair of kitchen shears. Many of these recipes use fresh-chopped herbs, and kitchen scissors make trimming the herbs much easier.
A serving tray is not required (but definitely helpful). A wood cutting board will also work, but a themed tray will best showcase the eggs.
More Easy Appetizers
These deviled egg recipes are party-ready. Serve them with even more easy appetizers. Here are some of my favorites.
- Creative Charcuterie Board Ideas For Every Occasion
- Jalapeno Cream Cheese Bacon Bites
- Luau Charcuterie Board
- Pesto Pinwheel Appetizer
- Vegetable Charcuterie Board
- 20 Creative Individual Charcuterie Boards
- Easy Hidden Valley Ranch Greek Yogurt Dip
From sweet treats to fun drinks, I have tons of recipes that are perfect for any party. Use the search bar on my blog to find exactly what you’re looking for.
Are you ready for the tastiest and most creative deviled egg recipes that you’ll ever find? Here you go! You just found it!
52 Deviled Egg Recipes
Deviled eggs are a timeless treat that can be customized in countless ways. In these 52 Deviled Egg Recipes, you'll discover a wide range of flavors and styles to suit any taste!
We’ve included everything from classic recipes that stay true to the traditional flavors we all love, to innovative variations that put a creative spin on this timeless dish.
The eggs are hard-boiled, and the yolks are mixed with the healthier substitute along with a touch of mustard, vinegar, and your favorite spices. Garnish with fresh herbs or a sprinkle of paprika for added flavor. These deviled eggs are perfect for a nutritious snack or a wholesome party treat!
These avocado deviled eggs are creamy and flavorful, with a mix of mashed avocado, egg yolk, and a hint of lime. Topped with a sprinkle of cilantro and a dash of paprika, they bring a fresh and zesty touch to any party or snack time.
The creamy Boursin cheese gives the filling a rich, herby flavor. You mix the cheese with the egg yolks, mayo, and mustard to make it smooth. It's an easy and delicious snack for any party!
Football Deviled Eggs are perfect for game day! The eggs are filled with a creamy mixture of egg yolks, mayo, and mustard, and then decorated to look like footballs. A bit of chive or green onion is used to create the “laces” on top.
These deviled eggs are decorated with tiny sprigs of herbs or small red and green toppings like pimentos and parsley, giving them a holiday look. The creamy yolk mixture stays smooth and flavorful, while the garnish adds a pop of color that makes them look merry and bright on any Christmas table!
Eggs are stuffed with a mixture of crab, mayonnaise, and a touch of soy sauce, then topped with avocado slices, cucumber, and a sprinkle of sesame seeds. It's a sushi-inspired bite that's creamy, fresh, and perfect for serving at parties or get-togethers!
Pepperoni Pizza Flavored Deviled Eggs are a tasty keto snack that combines the classic flavors of pizza with creamy deviled eggs. The yolk mixture is blended with savory spices, cheese, and pepperoni, giving you a delicious bite that's both satisfying and low in carbs.
These eggs are filled with a rich, creamy mixture that’s inspired by the flavors of carbonara pasta. You mix egg yolks with crispy bacon, Parmesan cheese, and a hint of garlic, then top them with a sprinkle of black pepper and fresh parsley.
The creamy egg yolk filling is mixed with bold chorizo sausage, giving each bite a smoky, savory flavor. Topped with crumbled chorizo and a sprinkle of fresh herbs, these deviled eggs are perfect for anyone who loves a little heat in their snacks.
A creamy, flavorful filling made with mashed egg yolks, mayonnaise, and mustard, mixed with finely chopped sprats—small, smoked fish that add a salty, smoky kick.
They have two layers of creamy, seasoned egg filling stacked between two halves of egg. The top layer might be garnished with a bit of paprika or other spices for extra flavor.
The creamy filling is made with a blend of tangy sour cream and savory French onion dip, adding a rich and flavorful kick. Garnished with crispy fried onions, or any other toppings that will suit your tastebuds!
They’re filled with a creamy mix that has flavors from the Vietnamese Banh Mi sandwich. You get a mix of pickled veggies, savory pork, and a touch of cilantro, making each bite extra delicious.
They have a creamy filling with a spicy kick from chili and a bit of warm flavor from ginger. Garnished with chili flakes or chopped scallions.
Eggs are cooked in the Instant Pot, then filled with a creamy mixture that has flavors like smoked salmon, fresh dill, and a bit of red onion, just like a bagel with lox.
You dye the egg whites in bright colors, then fill them with a creamy yolk mix. They look fun and festive, making them a great treat for Easter.
The creamy filling combines egg yolks, sharp cheddar cheese, and savory sausage. Each egg is topped with a bit of paprika or herbs for extra flavor.
Start with hard-boiled eggs, cut them in half, and scoop out the yolks. Mix the yolks with mayonnaise, mustard, and seasonings, then spoon or pipe the filling back into the egg whites.
Hard-boiled eggs are halved and filled with a creamy yolk mixture that combines mayonnaise, mustard, and a touch of sweet relish.
Eggs filled with a creamy mixture made from egg yolks, cream cheese, and spicy seasonings. With added hot sauce and crispy bacon, these eggs are rich and full of flavor.
Filled with a creamy mixture that has the tangy taste of Indian pickles. The filling includes spices like mustard seeds and fennel seeds for extra flavor. Topped with fresh herbs and a bit of chaat masala!
It has a smooth, creamy filling with a touch of curry flavor, and it’s topped with crispy, toasted coconut and herbs for a blend of taste.
Creamy egg yolks are blended with smooth truffle oil and a touch of truffle salt, for a rich flavor. The mixture is piped back into the egg whites, and often garnished with a sprinkle of chives or a small slice of truffle.
Each egg is filled with a creamy tuna mixture, seasoned to perfection and then topped with a sprinkle of fresh herbs and some sprinkles of spices.
Each egg is halved and filled with a creamy, seasoned yolk mixture, topped with crispy bacon bits, a sprinkle of chopped tomatoes, and a bit of lettuce or a lettuce-like garnish.
Hard-boiled eggs are halved, with the yolks mixed into a creamy blend of mayonnaise, mustard, and finely chopped dill pickles. The pickle pieces add a crunch to the smooth filling.
They start with hard-boiled eggs, which are cut in half and filled with a creamy mix of egg yolks, mayo, and buffalo sauce. Topped with a bit of blue cheese, these eggs have a zesty kick that's great for any party or get-together.
These eggs are filled with a creamy, spiced mixture that combines the richness of egg yolks with the warm, aromatic flavors of curry powder. Garnished with a sprinkle of paprika or fresh herbs.
Lobster Deviled Eggs are a fancy version of the classic dish. They begin with creamy, seasoned egg yolks and are topped with sweet pieces of lobster and herbs.
These adorable deviled egg chicks are perfect for Easter! Each egg has a creamy filling and decorated to look like little chicks. A touch of paprika for color, and tiny pieces of olive or carrot for eyes and beaks, make them irresistibly cute!
These deviled eggs are topped with a flavorful Creole-seasoned shrimp and crispy bacon bits. Each bite combines creamy, seasoned egg yolk with the flavors of shrimp and bacon.
Eggs are loaded with the savory flavors of an everything bagel seasoning mix, including sesame seeds, poppy seeds, dried garlic, and onion. Perfectly seasoned and creamy, they're a great keto and Whole30-friendly choice for any gathering or meal.
Creamy egg yolks are mixed with mayonnaise and a touch of Sriracha sauce for a kick of heat. Topped with a sprinkle of paprika and a dash more Sriracha, these eggs are perfect for those who like their snacks with a bit of spice.
These eggs are hard-boiled and then marinated in a soy sauce mixture, giving them a rich, umami flavor. Once marinated, the yolks are mixed with mayonnaise, mustard, and a bit of soy sauce, creating a creamy filling that is piped back into the egg whites.
Has a creamy filling made with roasted butternut squash and crispy prosciutto. The sweet squash and salty prosciutto make a delicious combination. Great for a party or special occasion!
Each egg is halved and filled with a creamy, tangy yolk mixture. The top is garnished with crispy, golden fried chicken skin, adding an extra layer of crunch and savory flavor.
They start with hard-boiled eggs, and the yolks are mixed with mayo, mustard, and pickles to make a creamy filling. The filling is put back into the egg whites and topped with paprika or herbs for extra flavor.
Kimchi Deviled Eggs are hard-boiled eggs cut in half and filled with a spicy, creamy mixture. The filling combines the smoothness of egg yolks with the tangy, spicy kick of kimchi.
A recipe that feature a creamy yolk filling with hints of tomato, celery, and a touch of spice, topped with a garnish that gives them an extra punch -- just like a Bloody Mary drink.
Made with hard-boiled eggs that are filled with a mix of egg yolks, Greek yogurt, garlic, cucumber, and dill. This gives them a fresh and zesty flavor that's perfect for any get-together.
These keto deviled eggs are a creamy treat without the mayo. Instead, they use a blend of Greek yogurt and Dijon mustard to create a rich, flavorful filling. Perfect for a low-carb snack or party appetizer, these deviled eggs are easy to make and packed with protein.
Creamy and tangy filling with a hint of sweetness and a touch of heat, perfect for adding a bit of Southern flair to your next gathering. They’re easy to make and sure to be a hit at any party!
Start with creamy, flavorful deviled eggs topped with seasoned, sautéed shrimp. The eggs are filled with a mixture of yolks, mayonnaise, mustard, and a blend of Cajun spices. Garnished with chopped shrimp and a sprinkle of paprika.
They’re filled with a creamy mix and chopped jalapeños for a spicy kick. Each egg is topped with crispy bacon and a bit of shredded cheese, and sliced of Jalapenos.
These deviled eggs are made with a blend of mayonnaise, mustard, and a smoky chipotle pepper. opped with a sprinkle of paprika or chopped chives, they offer a perfect balance of heat and flavor in every bite!
They have a creamy filling mixed with pieces of smoked salmon, which adds a smoky flavor. Topped with fresh dill, herbs and a little lemon zest.
Hard-boiled egg whites are filled with a flavorful mixture of egg yolks and deviled ham. The deviled ham adds a smoky, slightly spicy kick.
These eggs feature a smooth, rich filling made with Asiago cheese, which adds a nutty, savory flavor. The mixture is creamy and well-seasoned, often with a hint of garlic. Garnished with a sprinkle of extra Asiago cheese or fresh herbs!
Instead of traditional poached eggs and English muffins, it features deviled eggs topped with a rich, creamy hollandaise sauce. The deviled eggs are typically made with a flavorful filling of yolks, mustard, and spices, then garnished with herbs or paprika for an extra pop of flavor.
Creamy egg yolk filling is mixed with honey mustard for a sweet and savory kick. Each egg is topped with crunchy pretzel pieces!
They have a creamy filling mixed with Parmesan cheese and a bit of truffle oil, giving them a rich, unique flavor. Topped with extra Parmesan and a touch of truffle oil.
Creamy egg yolk filling is mixed with crispy bacon and a touch of cheese for extra flavor. Topped with more bacon and a sprinkle of chives, these eggs are perfect for any gathering or as a tasty snack!
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