Caramel Apple Charcuterie Board

Pile apple slices with your favorite toppings from this homemade caramel apple charcuterie board, then check out more Charcuterie Board Ideas and you’re ready to party!

This dessert snack board is one of the best ideas for fall parties! Very few things are as iconically fall-themed as caramel apples. So, why not make an entire tray filled to the edges with all kinds of toppings?

There are so many amazing things you could add to this board, too. Don’t just use my ideas, add your own little flair to it!

Looking down on a caramel apple dipping board with slice apples on a stick and cupcake liners with toppings.

You could even make an individual board for each guest! Then, they can dip and decorate their apples, without worrying about sharing germs.

Keep reading to learn how to fill up a sweet caramel apple charcuterie board that tastes delicious with all of your favorite fall treats.

Why Are Caramel Apples Associated With Fall/Halloween?

The story behind caramel apples is pretty fascinating! In the 1950s, a Kraft Foods employee named Dan Walker was trying to find a creative way to use up leftover caramel candies.

He melted them and created a sticky liquid. Then, he dipped apples into it – and the famous dessert was born!

But what does that have to do with Halloween? Well, apples are harvested in the fall. And the fun game “bobbing for apples” has been played during Halloween since about the 1800s!

And that’s why this caramel apple charcuterie board is the perfect fall or Halloween dessert board.

Charcuterie Board Supplies

Before you buy all the ingredients, make sure you have all the supplies you need.

A caramel apple charcuterie board

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This caramel apple fondue pot and dipping tray is perfect for the family!

A tray for dipping caramel apples and adding toppings

For a board that you’ll be proud to show off, I suggest having the following items.

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Supplies you’ll need

Remember, when you set up your dessert charcuterie board, make sure there isn’t any extra space. Fill up every space with something so that it looks like it is overflowing with caramel apple goodies.

Best Type of Apples For Caramel Apples

For this board, I suggest slicing Honeycrisp apples. You want them to taste slightly sweet so that they taste just as good with or without the toppings.

Red Delicious apples are far too sweet. By the time you add the toppings, the sweetness is overpowering.

Granny Smith apples are a bit too tart. They will need more caramel sauce to make them taste good.

There are probably a few other varieties that taste as good as Honeycrisp, but that’s my favorite one.

Honeycrisp apple slices on serving sticks

Best Caramel Apple Toppings

What are the best things to add to your caramel apples? This is the fun part! Almost any salty or sweet snack or dessert works on top of a caramel apple.

Here is what I used:

  • Marshmallow Fluff
  • Hazelnut Spread
  • Cream Cheese
  • Snickers Bar
  • Coconut Flakes
  • Milk Chocolate Chips
  • White Chocolate Chips
  • Sprinkles

Other Toppings To Try

Don’t stop there! Be creative and add your own flair. Try these toppings on your board, too!

  • Crushed Oreo Cookies
  • M&M Minis
  • Pretzel Bits
  • Popcorn
  • Nuts
  • Chocolate Drizzle
  • Candy Corn

More Charcuterie Board Ideas

If you had fun making a caramel apple charcuterie board, here are some more creative ways to make a charcuterie board. They fit in with almost any party you attend or host.

  1. Margarita Charcuterie Board: Bring a little Mexican flair to your fiesta! This board is filled with everything you need in order to make margaritas – and the snacks that taste good with them.
  2. Luau Charcuterie Board: Transport yourself to a tropical paradise with our vibrant Luau Charcuterie Board, showcasing a delightful mix of sweet and savory island-inspired flavors.
  3. Mexican Charcuterie Board: Spice up your taste buds with the bold and vibrant flavors of our Mexican Charcuterie Board, complete with zesty salsa, crispy tortilla chips, and mouthwatering guacamole options.
  4. Irish Charcuterie Board: Celebrate the richness of Irish cuisine with our authentic Irish Charcuterie Board, featuring savory slices of traditional corned beef, Irish cheddar, spicy brown mustard, and a dollop of tangy mustard.
  5. Game Day Charcuterie Board: Score big with our Game Day Charcuterie Board, perfect for football fans and sports enthusiasts alike. This winning spread includes an array of crowd-pleasing favorites that surround a football cheese ball in the center of the board.

If you have a party with a theme, there is a way to make a charcuterie board to match it!

Two apples slices covered in hazelnut spread and sprinkles and coconut flakes

Here is the recipe for this tasty and sweet caramel apple charcuterie board!

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Caramel Apple Charcuterie Board

Pile apple slices with your favorite toppings from this homemade caramel apple charcuterie board and serve it at your next party.
Prep Time20 minutes
Cook Time0 minutes
Total Time20 minutes
Course: Appetizer, Dessert, Snack
Keyword: caramel apple charcuterie board
Servings: 25 apple slices

Equipment

  • 25 Bamboo Skewers
  • Cutting Board
  • Ramekins

Ingredients

  • 4 large Honeycrips Apples
  • 2 tbsp Lemon Juice
  • 2 cups Water
  • 1/3 cup Caramel Sauce
  • 1/2 cup Marshmallow Fluff
  • 2 ounces Cream Cheese room temperature
  • 1/3 cup Hazelnut Spread
  • 1 Snickers Bar
  • 1/4 cup Coconut Flakes
  • 1/2 cup Milk Chocolate Chips
  • 1/3 cup White Chocolate Chips
  • 1/4 cup Sprinkles

Instructions

  • Cut apples into slices (approximately ½ inches thick).
  • To prevent apples from turning brown, combine 2 cups of water with 2 TBSP water and soak apples for 5 minutes. 
  • Chop Snickers bar into tiny pieces. 
  • Meanwhile, combine marshmallow fluff and cream cheese in a mixing bowl. Mix on medium-high speed for 1-2 minutes or until a smooth creamy consistency has been achieved.  
  • Remove apples from water and place on a paper towel to drain any excess water. 
  • Put apple slices on sticks.
  • Assemble to board.
  • RIght before enjoying the apple dipping board, melt chocolate chips in the microwave by warming in 30 second increments and stirring each time until chips are fully melted. 

Notes

If apple slices are too thin, the slice will break when putting on the stick. Don’t put all slices on the sticks. Be sure to leave some out for easy and quick dipping. For easy clean up, use cupcake liners to hold ingredients when possible. 

Learn how to keep apples from turning brown here.

Caramel apple charcuterie board with dips and toppings

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Susan B

Susan B

Hi, I’m Susan! Thanks for stopping by Oh My! Creative. I like to have fun, make fun things…you know, create stuff! I love DIY, decorating and design and like any girl…shopping and lunch!
Susan B
Susan B

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