15 Pickled Vegetable Recipes For Canning
Here’s what to do with all those garden vegetables that you have! These pickled vegetable recipes are easy and taste amazing.
Have you ever tried canning? Pickling vegetables is a really easy way to preserve all those veggies that you (or your family) grew in your garden. You can pickle just about everything.
This post contains affiliate links. Read my full disclosure.
Find your canning supplies here.
Best Pickled Vegetable Recipes For Canning
I picked out my favorite recipes for you! Which of these would you try? Check out the creative variety of pickled vegetable recipes out there.
Pickled Vegetable Recipes For Canning
If you're looking for some delicious pickled vegetable recipes, look no further! These recipes are easy to follow and will result in some amazing-tasting pickles. So get preserving!
My Sweet Pickle Relish recipe is the perfect balance of sweet and tangy. It tastes delicious on top of hamburgers. You can use your leftover cucumbers, onion, and red peppers in it.
Best Pickled Jalapenos Recipe | How to Pickle Jalapeno Peppers | VIDEO
If you like spice, then give these Pickled Jalapenos a try! This method perfectly preserves them so that you can use them in salsa or on your favorite meat.
Pickled Eggplant (Pickled Aubergines)
This Pickled Eggplant is surprisingly delicious! I had no idea you could even pickle eggplant. It makes it softer, but it doesn’t fall apart. You probably have everything you need in your kitchen already.
Sweet Pickled Red Onions Recipe
These Pickled Red Onions taste amazing chopped up in a green salad or mixed in with salsa. When you pickle the onions, it gives them an almost sweet taste.
Simple Home Pickled Asparagus
Even people that don’t like asparagus might like the Pickled Asparagus. It changes the texture of the spears and gives them a nice kick! They are a delightful snack.
Pickled Beets Recipe - Just Like Grandma Used to Make
These Pickled Beets are just like Grandma used to make! They definitely have a unique taste that you will either love or not – there really isn’t a middle ground.
Quick Pickled Red Onions - Easy!
This Pink Pickled Onions recipe is for anyone that doesn’t want to deal with the mess and time of canning. All you do is put the sliced onions in a small jar. Then, cover it with the boiling vinegar and water mixture. Seal it and store it – so easy!
Grandma's Dilly Beans (Pickled Green Beans)
Fresh green beans right out of the garden are perfect, but these Pickled Green Beans are a close second! This recipe preserves them so that you can eat them all winter long.
Spicy Sweet Pickled Rhubarb
When you pickle rhubarb, you actually change the texture so the stalks are edible. The transformation of these Sweet and Spicy Pickled Rhubarb is pretty phenomenal. They make a healthy snack.
Dill Pickled Carrots
I’ve had dill pickles before, but these Spicy Dill Pickled Carrots might become my new favorite dill canning recipe. The carrots perfectly soak up all the herbs and spices. When you bite, your mouth is filled with flavor!
Jerusalem Artichoke Recipe (Pickled Sunchokes)
Sunchokes are related to sunflowers and are also called Jerusalem artichokes. These Pickled Sunchokes have a delightfully crunchy texture and addicting flavor.
Homemade Quick-Pickled Beets and Turnips
If the color of these Pickled Beets and Turnips doesn’t entice you, the flavor will! Even people who aren’t fans of beets and turnips will enjoy their canned counterparts.
Homemade Pickled Quail Eggs
Pickled eggs are an acquired taste and texture. They turn out rubbery which is either really delicious or kinda strange, depending on your point of view. Even so, these Pickled Quail Eggs are bite-sized snacks that are really high in protein.
Japanese Style Pickled Vegetables
These Japanese Style Pickled Veggies are made with rice vinegar and dried kelp from Japan. If you want to try something different, then this is the recipe for you.
Preserve Vegetables And Make Them Last
When you can your vegetables, you preserve their shelf life. This cuts down on food waste! Now you can snack on them all year long! Some of them are delicious snacks, other ideas in this list make better sides. I hope you enjoyed this list – please pin it and share it with your friends!
More Recipes With Fresh Vegetables
Want some more ways to use garden veggies? Try one of these recipes!
Thanks for including my pickled green beans!
You are very welcome!