Valentine’s Day Recipe For Rice Krispie Treat Sandwiches
Valentine’s Day is around the corner and it seems the way to our Valentine’s heart is with pretty sweet treats! What’s not to love about a Rice Krispie Treat Sweet! Even better made into a Rice Krispie Treat Sandwich with icing! Yum!
Let’s not forget the cherry on top!
It’s quick to whip up a batch and if you already own the Wilton Mini Doughnut Pan, you will have another way to make use of it. Bonus!
SUPPLIES
Wilton 12-Cavity Mini Doughnut Pan | Rice Krispies | Miniature Marshmallows
Decorating Icing | Maraschino Cherries | Butter
Time: 30 Minutes
Serves: 24 Mini Sandwiches
Ingredients
- 3 tbsp. Butter
- 4 cups Marshmallows Minis
- 6 cups Rice Krispies cereal
- Wilton Pink Decorating icing (round and star tip included)
- 24 Cherries
Instructions
- Melt butter on low heat in large stovetop pot.
- Slowly stir in marshmallows until evenly combined.
- Remove from heat.
- Slowly stir in rice krispies until evenly coated with marshmallow mixture.
- Fill each doughnut mold (approximately 24) to the top with rice krispies mixture. Ensure there is no hole. Press down firmly.
- Using the remaining rice krispies mixture, press firmly onto a lined or sprayed baking sheet until you have a thin layer.
- After allowing to set for at least 10 minutes, remove bundt cake shaped rice krispies from doughnut mold. Use one as a sample size, cutting singular circles from the thin layer of rice krispies (regular kitchen knife will do). You will need approximately 24.
- Pair one bundt cake to each circle. Add swirl of pink frosting (store bought used here) to each circle. Place bundt cake shape on top.
- Garnish each rice krispies sandwich with a cherry.
Valentine’s Day Recipe For Rice Krispie Treat Sandwiches
Ingredients
- Instructions
- 1. Melt butter on low heat in large stovetop pot.
- 2. Slowly stir in marshmallows until evenly combined.
- 3. Remove from heat.
- 4. Slowly stir in rice krispies until evenly coated with marshmallow mixture.
- 5. Fill each doughnut mold approximately 24 to the top with rice krispies mixture. Ensure there is no hole. Press down firmly.
- 6. Using the remaining rice krispies mixture press firmly onto a lined or sprayed baking sheet until you have a thin layer.
- 7. After allowing to set for at least 10 minutes remove bundt cake shaped rice krispies from doughnut mold. Use one as a sample size, cutting singular circles from the thin layer of rice krispies (regular kitchen knife will do). You will need approximately 24.
- 8. Pair one bundt cake to each circle. Add swirl of pink frosting store bought used here to each circle. Place bundt cake shape on top.
- 9. Garnish each rice krispies sandwich with a cherry.
Instructions
- 1. Melt butter on low heat in large stovetop pot.
- 2. Slowly stir in marshmallows until evenly combined.
- 3. Remove from heat.
- 4. Slowly stir in rice krispies until evenly coated with marshmallow mixture.
- 5. Fill each doughnut mold (approximately 24) to the top with rice krispies mixture. Ensure there is no hole. Press down firmly.
- 6. Using the remaining rice krispies mixture, press firmly onto a lined or sprayed baking sheet until you have a thin layer.
- 7. After allowing to set for at least 10 minutes, remove bundt cake shaped rice krispies from doughnut mold. Use one as a sample size, cutting singular circles from the thin layer of rice krispies (regular kitchen knife will do). You will need approximately 24.
- 8. Pair one bundt cake to each circle. Add swirl of pink frosting (store bought used here) to each circle. Place bundt cake shape on top.
- 9. Garnish each rice krispies sandwich with a cherry.
I have lot’s of other Valentine’s recipes and crafts along with some super cute printables!
You may also like these Valentine Brown Sugar Blondies!
These White Chocolate Valentine Haystack Cookies!
And These Chocolate Filled Red Velvet Coffee Cakes!
Linking to these wonderful parties!
These are adorable! I’m definitely pinning these to make Valentine’s week! When you get time, I’d love for you to come check out my corner of the blogosphere at http://fearfultofearlessblog.com
What a sweet (pun intended ?) idea! I love that you used the mini donut pan. I was wondering before I read the post fully how you got them shaped so nicely! Great idea, thanks for sharing!
Shonee
http://www.hawthorneandmain.com
Susan, you killed it! These look amazing. I can’t wait to try them out:-)
Katie
Thanks so much for stopping by, Katie! Who doesn’t love a rice krispie treat!
Looks like a yummy Valentine’s treat. Thanks for sharing it at the Inspiration Spotlight party. Pinned & shared. See you again soon.