Chai Tea Latte Recipe
Calories: 127kcal
Ingredients
- 1 chai tea bags
- 1 T raw sugar
- 8 ounces really hot water
- ¼ cup half and half
- Cinnamon
Instructions
- 1. Put tea bags in hot water and steep for 3-5 minutes. Add sugar and stir until dissolved.
- 2. Put half and half in a microwave safe jar (mason jar works best for this) and heat for 45 seconds.
- 3. Place the lid on the jar and using towel (jar is hot), shake the jar for 10-15 seconds.
- 4. Pour the frothy milk over the tea and scoop all the foam out on top. 5. Sprinkle with cinnamon and more raw sugar.
- Note: If you have a milk frother, you can use that instead of the jar and shake method.
Notes
For a dairy-free or vegan option, use any of your favorite non-dairy milk options, like oat, almond, soy, or cashew milk, and your favorite vegan sweetener.
Nutrition
Calories: 127kcal | Carbohydrates: 15g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 21mg | Sodium: 37mg | Potassium: 83mg | Sugar: 14g | Vitamin A: 214IU | Vitamin C: 1mg | Calcium: 66mg | Iron: 0.1mg