Ingredients
Fat Free Cool Whip Chocolate PB2 Sugar-Free Hershey's Syrup
In a bowl mix together Cool Whip and powdered PB2 Peanut Butter.
Once blended, scoop into a cupcake liner. place on cookie sheet
Add a drizzle of Sugar-Free Hershey's Syrup & Freeze.
Enjoy, Guilt Free!
it’s soooo delicious
-Tracy