Turkey Pretzel Treats
Turkey pretzel treats are my absolute favorite way to celebrate Thanksgiving with the kids! I love how these adorable little gobblers bring so much joy to our holiday table.
Servings: 6 Turkey Pretzels
Ingredients
- 10 oz Ghirardelli's milk chocolate melting wafers
- 36 pretzel sticks
- 12 candy eyes
- 6 candy corns
Instructions
- Lay out six pretzels per turkey that you plan to make onto parchment paper lined small baking sheet.
- Melt chocolate on defrost mode for two minutes. Stir. Melt again for one minute and thirty seconds on defrost mode. Stir until melted.
- Spoon chocolate over each set of pretzels.
- Quickly add candy eyes and candy corn as the nose. Place in freezer for 10 minutes until chocolate dries.
- Ready to serve!