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Stacked raspberry lemonade jello shots topped with whipped cream and ingredients can be seen in the background.
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Raspberry Lemonade Jello Shots

Prep Time15 minutes
Chill Time2 hours
Total Time2 hours 15 minutes
Course: Drinks
Keyword: Rasberry Lemonade Jello Shots
Servings: 24
Calories: 44kcal

Ingredients

  • 6 OZ Raspberry Jello 1 - 6 OZ. Box
  • 2 Cups Water
  • 1 Cup Lemonade
  • 1 Cup Vodka
  • 1 Whipped Cream Topping
  • 1 Lemon Sliced and quartered for topping

Instructions

  • In a medium saucepan, bring 2 cups of water to a boil. Remove from the heat and whisk in jello mix, stirring until dissolved.
  • Add lemonade and vodka, stir to combine.
  • Place your shot cups onto a baking sheet, and fill the cups with the jello mixture.
  • Move the cups to the refrigerator to chill for 2 hours.
  • Before serving, top with whipped cream and lemon slices.

Nutrition

Calories: 44kcal | Carbohydrates: 7g | Protein: 1g | Fat: 0.02g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.005g | Monounsaturated Fat: 0.003g | Cholesterol: 0.03mg | Sodium: 63mg | Potassium: 7mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 2mg | Calcium: 2mg | Iron: 0.03mg