How to Make Individual Charcuterie Cups
Learn how to make individual charcuterie cups that are cute, fun, and stress free for parties. Perfect for easy entertaining anytime!
Course: Appetizer
Keyword: individual charcuterie cups
Servings: 10 cups
- 2-3 oz. Dry Salami
- 2-3 oz. Turkey Snack Sticks
- 4 oz. Mozzarella
- 4 oz. Pepper Jack Cheese
- 4 oz. Cheddar Cheese
- ¾ cup Cherry Tomatoes
- Fresh Basil
- ¼ cup raw pumpkin seeds
- ½ cup walnuts
- ½ cup raisins
- 1 cup pretzels
- 2 cups grapes
- 10 garlic breadsticks broken in half.
More or less to your liking.
Prepare cheese by cutting into cubes.
Cut the snack sticks into 1 inch pieces.
Assemble 10 skewers with combinations of the meats and cheddar and pepper jack cheese.
Assemble 10 skewers with the mozzarella, a basil leaf, and cherry tomatoes.
Lay out the 10 cups.
Evenly divide the pumpkin seeds,walnuts, raisins, pretzels, and grapes into each cup.
Add the 2 pieces of breadsticks to each cup.
Add in a meat skewer and tomato skewer to each cup and adjust ingredients if needed.
Serve and enjoy!