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Lemonade Jello Shots

These lip-puckering lemonade jello shots capture the freedom and happiness of summer in a cup! They're ready in just 4 hours.
Prep Time10 minutes
Cook Time5 minutes
Chill Time4 hours
Total Time4 hours 15 minutes
Course: Dessert, Drinks
Keyword: lemonade jello shots
Servings: 16 shots

Equipment

  • Saucepan
  • 16 2-ounce Plastic Cups With Lids

Ingredients

  • 3 cups Lemonade
  • 1 cup Vodka
  • 3 envelopes Knox Gelatin
  • Whipped Cream for topping
  • Lemon Slices for topping

Instructions

  • Place plastic cups onto a baking sheet or into a muffin tin.
  • In a medium saucepan, whisk together 2 cups lemonade and 3 envelopes of Knox gelatin.
  • Heat over medium heat, until steamy, but don’t boil. Remove from the heat and whisk in additional cup of lemonade and vodka.
  • Divide the Jello mixture evenly between the plastic cups, and move them to the refrigerator to chill for at least 4 hours.
  • Before serving, top with whipped cream and half of a fresh lemon slice.