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Pina Colada Cupcakes

w/ pineapple frosting

★ Fun for any   celebration ★ Easy to make ★ Sweet tropical   flavor

Why you'll love these:


★ vanilla cake mix ★ shredded coconut ★ green candy melts ★ coconut oil ★ butter & milk ★ confectioners' sugar ★ pineapple juice ★ vanilla extract ★ yellow food coloring

Prepare cake mix according to package instructions. Fold in coconut.


Pour batter into cupcake liners & bake. Let cool completely.


Microwave candy melts with coconut oil. Pipe pineapple leaf shapes on wax paper. Chill to set.


Beat pineapple buttercream ingredients in a mixer. Pipe on cupcakes & top with candy leaves.


★ For an adult-friendly option: brush your favorite rum on the cupcakes before adding frosting

Recipe variations:

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