Frankenstein Cookies For Halloween
These No-bake Frankenstein Cookies are so fun and festive for Halloween. They look great on a plate for the neighbors or displayed on a treat buffet table. I love their crazy little eyes and how each one has a unique look. They’re almost too adorable to eat—almost!
Servings: 20 Cookies
Ingredients
- 1 pkg. Chocolate Wafer Cookies
- 1 can Vanilla Frosting
- ½ cup Candy Corn with chocolate ends
- Decorating Gel—black and red
- Green Food Coloring
- Black Sugar Crystals
- Edible Eyes
Instructions
- First, tint the frosting with the green coloring, and frost the top 2/3 of the cookie.
- Sprinkle a good layer of the black sugar on the top 1/3 of the frosting layer to resemble hair.
- Make a little red scar with the red gel right below his hairline, and place 2 eyes under that.
- Use the black gel to make a mouth.
- Cut the chocolate ends off each candy corn, put a dab of frosting on the cut side, and put one on each side of the cookie to resemble his bolts.
- Your Frankenstein’s are all ready to eat!
Notes
The number of eyes that come in a package will determine how many cookies you can make. Buy two packages if you need to make extra.