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Candied Pecans Recipe

Ingredients

  • 3 cups pecan halves
  • 5 tbsp butter
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 tsp vanilla
  • 1 1/2 tsp cinnamon

Instructions

  • In a large pot, melt butter on medium heat.
  • Add pecans and toss.
  • Add remaining ingredients, and cook on medium, stirring frequently, until pecans are caramelized. Spread pecans on wax paper to cool.