Mini Snickerdoodle Muffins
Ingredients
- 1 box yellow cake mix
- 1 tsp cream of tartar
- 1 tsp cinnamon
- 1 cup water
- 1/3 cup oil
- 3 eggs
- 1/4 cup sugar mixed with 1 tbsp cinnamon
- 3 tbs melted butter
Instructions
- preheat oven to 350
- line mini muffin cup liners in the mini muffin pan
- combine all the ingredients EXCEPT for the sugar cinnamon mixture and melted butter
- fill the liners with approximately 1 tbs batter each
- bake for 14 min
- cool completely
- brush tops with melted butter and then dip in the sugar cinnamon mixture
- Enjoy!